Dufour Pastry presents Crust Pie Rdy To Bke 9

UPC: 736449005008

Brand:
DUFOUR PASTRY KITCHENS

Alternate Names:
CLASSIC READY TO BAKE PIE CRUSTS 9 (PRE-ROLLED ROUNDS)

Ingredients:
ORGANIC WHEAT FLOUR, CERTIFIED SUSTAINABLE PALM OIL, WATER, CANE SUGAR, SEA SALT

COO:
MADE IN USA

Other Notes:

• KEEP FROZEN
• BAKING & HANDLING INSTRUCTIONS THAW (DO NOT MICROWAVE) 1 BEST TO THAW OVERNIGHT IN FRIDGE. LEAVE AT ROOM TEMP 5-10 MINUTES BEFORE USE. IF NECESSARY, THAW BY LEAVING IN POUCH AT ROOM TEMP FOR 1 ½ TO 2 HOURS UNTIL BARELY PLIABLE AND STILL COLD. 2 UNROLL DIRECTLY ONTO UNGREASED PIE PAN SEALING ANY CRACKS WITH YOUR FINGERS. PRESS FIRMLY INTO SIDES AND BOTTOM. FLUTE, CRIMP, OR TRIM EXCESS. CHILL UNTIL READY TO FILL/BAKE. FOR RECIPES USING A PRE-BAKED PIE SHELL TIP: FIRST TIME BAKING? AS OVENS AND PIE PANS VARY, CHECK OFTEN, ADJUSTING TIMES AND TEMPERATURES.1 PRE-HEAT OVEN TO 450°. IMPORTANT: COVER THE ENTIRE CRUST WITH ALUMINUM FOIL, INCLUDING THE OUTER EDGES. TO PREVENT SIDES FROM SINKING AND BOTTOM FROM PUFFING, FILL WITH PIE WEIGHTS, DRIED BEANS, RICE, OR EVEN COINS. 2 PLACE PIE PAN DIRECTLY ON OVEN RACK. DISPOSABLE ALUMINUM TINS SHOULD BE PLACED ON A SHEET PAN. BAKE 17 MINUTES. 3 REMOVE WEIGHTS AND FOIL. BAKE ANOTHER 3-5 MINUTES UNTIL LIGHTLY BROWNED. 4 ALLOW TO COOL AND CRISP UP FOR ABOUT 15 MINUTES BEFORE FILLING. PAR-BAKE FOR QUICHES/ FILLINGS WITH SAUCES: 1 START BY FOLLOWING ABOVE FOR FULLY BAKED CRUST.2 AFTER REMOVING FOIL AT 17 MINUTES, ADD FILLING, COVER EDGES WITH FOIL STRIPS, CONTINUE FULLY BAKING. 3 IF NEEDED, BROWN EDGES FOR 1-2 MINUTES. FOR A SINGLE CRUST PIE: 1 FILL RAW PIE CRUST AND PLACE ON A SHEET PAN. 2 PROTECT THE EDGES. WITH FOIL STRIPS CRIMPED AROUND THEM. 3 BAKE ACCORDING TO RECIPE. REMOVE STRIPS FOR LAST 3-4 MINUTES OF BAKING. FOR A DOUBLE CRUST PIE: 1 FILL RAW PIE CRUST AND PLACE ON A SHEET PAN. 2 UNROLL SECOND CRUST ON TOP, TUCKING EXCESS TOP CRUST UNDERNEATH THE BOTTOM CRUST EDGE. 3 CRIMP TOGETHER AND CUT STEAM VENTS. PROTECT EDGES WITH FOIL STRIPS. 4 BAKE ACCORDING TO RECIPE. REMOVE FOIL STRIPS FOR LAST 5-7 MINUTES OF BAKING.

Alternate Names:
CLASSIC READY TO BAKE PIE CRUSTS 9 (PRE-ROLLED ROUNDS)