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Artisola Ravioli Portobl Mozz Org

Regular price $37.30
Unit price
per
6 x 8 oz
kitchenRefrigerated
Artisola presents Ravioli Portobl Mozz Org

UPC: 073872746130

Brand:
ARTISOLA

Alternate Names:
ORGANIC PASTA

Ingredients:
FILLING: ORGANIC ROASTED PORTOBELLO MUSHROOMS, WATER, ORGANIC LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM ORGANIC MILK, CHEESE CULTURES, SALT, ENZYMES), ORGANIC RICOTTA CHEESE (ORGANIC MILK [WHOLE AND SKIM], ORGANIC VINEGAR, SALT), ORGANIC PANKO BREADCRUMBS (ORGANIC WHEAT FLOUR, SEA SALT, ORGANIC CANE SUGAR, YEAST), ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES), ORGANIC EGG, ORGANIC CANOLA OIL, SEA SALT, ORGANIC GRANULATED GARLIC, ORGANIC DEHYDRATED ONION, ORGANIC SPICES. PASTA: ORGANIC DURUM FLOUR, ORGANIC WHOLE EGGS, WATER.

COO:
PRODUCT OF USA

Other Notes:
  • KEEP REFRIGERATED
  • COOKING INSTRUCTIONS: 1. ADD PASTA TO 4 QUARTS OF GENTLY BOILING WATER. STIR IMMEDIATELY. 2. COOK FOR 4 MINUTES (UNTIL INTERNAL TEMP REACHES 165°F). IF FROZEN, COOK FOR 5 MINUTES. 3. SCOOP PASTA OUT OF WATER & STRAIN TO AVOID BREAKING. COAT WITH YOUR FAVORITE SAUCE THEN SERVE. SERVE WITH CAUTION, AS FOOD WILL BE HOT. REFRIGERATE LEFTOVERS IMMEDIATELY.

Artisola Ravioli Portobl Mozz Org

Regular price $37.30
Unit price
per
6 x 8 oz
kitchenRefrigerated
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Artisola presents Ravioli Portobl Mozz Org

UPC: 073872746130

Brand:
ARTISOLA

Alternate Names:
ORGANIC PASTA

Ingredients:
FILLING: ORGANIC ROASTED PORTOBELLO MUSHROOMS, WATER, ORGANIC LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM ORGANIC MILK, CHEESE CULTURES, SALT, ENZYMES), ORGANIC RICOTTA CHEESE (ORGANIC MILK [WHOLE AND SKIM], ORGANIC VINEGAR, SALT), ORGANIC PANKO BREADCRUMBS (ORGANIC WHEAT FLOUR, SEA SALT, ORGANIC CANE SUGAR, YEAST), ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES), ORGANIC EGG, ORGANIC CANOLA OIL, SEA SALT, ORGANIC GRANULATED GARLIC, ORGANIC DEHYDRATED ONION, ORGANIC SPICES. PASTA: ORGANIC DURUM FLOUR, ORGANIC WHOLE EGGS, WATER.

COO:
PRODUCT OF USA

Other Notes:
  • KEEP REFRIGERATED
  • COOKING INSTRUCTIONS: 1. ADD PASTA TO 4 QUARTS OF GENTLY BOILING WATER. STIR IMMEDIATELY. 2. COOK FOR 4 MINUTES (UNTIL INTERNAL TEMP REACHES 165°F). IF FROZEN, COOK FOR 5 MINUTES. 3. SCOOP PASTA OUT OF WATER & STRAIN TO AVOID BREAKING. COAT WITH YOUR FAVORITE SAUCE THEN SERVE. SERVE WITH CAUTION, AS FOOD WILL BE HOT. REFRIGERATE LEFTOVERS IMMEDIATELY.