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Muir Glen Tomato Chili Startr Mild

Regular price $63.08
Unit price
per
12 x 28 oz
shelvesShelf-Stable
Muir Glen presents Tomato Chili Startr Mild

UPC: 725342130771

Brand:
MUIR GLEN

Alternate Names:
MG CHILI READY BELL PEPPERS 28OZ

Ingredients:
ORGANIC FIRE ROASTED TOMATOES, ORGANIC TOMATO JUICE, ORGANIC RED CHILI PEPPER PUREE, ORGANIC BELL PEPPER, ORGANIC TOMATO PASTE, WATER, ORGANIC DRIED RED CHILI PEPPER, SALT, ORGANIC DEHYDRATED ONION, ORGANIC GARLIC POWDER, ORGANIC SPICES (ORGANIC BLACK PEPPER, ORGANIC OREGANO, ORGANIC CORIANDER, ORGANIC CUMIN, ORGANIC PAPRIKA), ORGANIC VINEGAR, CITRIC ACID.

Other Notes:
  • DIRECTIONS FOR FOOD SAFETY & QUALITY, FOLLOW THE COOKING DIRECTIONS. REFRIGERATE LEFTOVERS. YOU WILL NEED: 1 LB GROUND BEEF* 1 CAN (15-16 OZ) KIDNEY, PINTO, OR BLACK BEANS, RINSED & DRAINED 1. COOK BEEF IN 10-INCH SKILLET OVER MEDIUM-HIGH HEAT 6 TO 8 MINUTES, BREAKING UP AND STIRRING. DRAIN; RETURN COOKED MEAT TO SKILLET. 2. ADD CHILI STARTER AND BEANS; STIR WELL. HEAT TO BOILING. 3. REDUCE HEAT; COVER AND SIMMER 8 TO 10 MINUTES, STIRRING OCCASIONALLY. * 1 LB GROUND TURKEY OR PORK CAN BE SUBSTITUTED FOR GROUND BEEF.

Muir Glen Tomato Chili Startr Mild

Regular price $63.08
Unit price
per
12 x 28 oz
shelvesShelf-Stable
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Muir Glen presents Tomato Chili Startr Mild

UPC: 725342130771

Brand:
MUIR GLEN

Alternate Names:
MG CHILI READY BELL PEPPERS 28OZ

Ingredients:
ORGANIC FIRE ROASTED TOMATOES, ORGANIC TOMATO JUICE, ORGANIC RED CHILI PEPPER PUREE, ORGANIC BELL PEPPER, ORGANIC TOMATO PASTE, WATER, ORGANIC DRIED RED CHILI PEPPER, SALT, ORGANIC DEHYDRATED ONION, ORGANIC GARLIC POWDER, ORGANIC SPICES (ORGANIC BLACK PEPPER, ORGANIC OREGANO, ORGANIC CORIANDER, ORGANIC CUMIN, ORGANIC PAPRIKA), ORGANIC VINEGAR, CITRIC ACID.

Other Notes:
  • DIRECTIONS FOR FOOD SAFETY & QUALITY, FOLLOW THE COOKING DIRECTIONS. REFRIGERATE LEFTOVERS. YOU WILL NEED: 1 LB GROUND BEEF* 1 CAN (15-16 OZ) KIDNEY, PINTO, OR BLACK BEANS, RINSED & DRAINED 1. COOK BEEF IN 10-INCH SKILLET OVER MEDIUM-HIGH HEAT 6 TO 8 MINUTES, BREAKING UP AND STIRRING. DRAIN; RETURN COOKED MEAT TO SKILLET. 2. ADD CHILI STARTER AND BEANS; STIR WELL. HEAT TO BOILING. 3. REDUCE HEAT; COVER AND SIMMER 8 TO 10 MINUTES, STIRRING OCCASIONALLY. * 1 LB GROUND TURKEY OR PORK CAN BE SUBSTITUTED FOR GROUND BEEF.