Impossible Foods presents Burger Patties Indulgent
UPC:
816697020685
Brand:
IMPOSSIBLE
Ingredients:
WATER, SOY PROTEIN CONCENTRATE, COCONUT OIL, SUNFLOWER OIL, NATURAL FLAVORS, 2% OR LESS OF: METHYLCELLULOSE, CULTURED DEXTROSE, FOOD STARCH MODIFIED, DEXTROSE, YEAST EXTRACT, SOY LEGHEMOGLOBIN, SALT, VITAMIN E (TOCOPHEROLS), SOY PROTEIN ISOLATE, L-TRYPTOPHAN, ZINC, VITAMINS (B3, B6, B1, B2, AND B12)
Other Notes:
UPC:
816697020685
Brand:
IMPOSSIBLE
Ingredients:
WATER, SOY PROTEIN CONCENTRATE, COCONUT OIL, SUNFLOWER OIL, NATURAL FLAVORS, 2% OR LESS OF: METHYLCELLULOSE, CULTURED DEXTROSE, FOOD STARCH MODIFIED, DEXTROSE, YEAST EXTRACT, SOY LEGHEMOGLOBIN, SALT, VITAMIN E (TOCOPHEROLS), SOY PROTEIN ISOLATE, L-TRYPTOPHAN, ZINC, VITAMINS (B3, B6, B1, B2, AND B12)
Other Notes:
- KEEP FROZEN
- MAKE THE IMPOSSIBLE BURGER AT HOME: FOR BEST RESULTS, COOK FROM THAWED. 1. PREHEAT PAN OR GRILL TO MEDIUM HIGH. 2. COOK FOR ABOUT 2-3 MINUTES PER SIDE OR TO DESIRED DONENESS. PRODUCT IS FULLY COOKED WHEN INTERIOR REACHES 160°F. APPLIANCES MAY VARY. COOKING TIMES ARE APPROXIMATE.
Impossible Foods presents Burger Patties Indulgent
UPC:
816697020685
Brand:
IMPOSSIBLE
Ingredients:
WATER, SOY PROTEIN CONCENTRATE, COCONUT OIL, SUNFLOWER OIL, NATURAL FLAVORS, 2% OR LESS OF: METHYLCELLULOSE, CULTURED DEXTROSE, FOOD STARCH MODIFIED, DEXTROSE, YEAST EXTRACT, SOY LEGHEMOGLOBIN, SALT, VITAMIN E (TOCOPHEROLS), SOY PROTEIN ISOLATE, L-TRYPTOPHAN, ZINC, VITAMINS (B3, B6, B1, B2, AND B12)
Other Notes:
UPC:
816697020685
Brand:
IMPOSSIBLE
Ingredients:
WATER, SOY PROTEIN CONCENTRATE, COCONUT OIL, SUNFLOWER OIL, NATURAL FLAVORS, 2% OR LESS OF: METHYLCELLULOSE, CULTURED DEXTROSE, FOOD STARCH MODIFIED, DEXTROSE, YEAST EXTRACT, SOY LEGHEMOGLOBIN, SALT, VITAMIN E (TOCOPHEROLS), SOY PROTEIN ISOLATE, L-TRYPTOPHAN, ZINC, VITAMINS (B3, B6, B1, B2, AND B12)
Other Notes:
- KEEP FROZEN
- MAKE THE IMPOSSIBLE BURGER AT HOME: FOR BEST RESULTS, COOK FROM THAWED. 1. PREHEAT PAN OR GRILL TO MEDIUM HIGH. 2. COOK FOR ABOUT 2-3 MINUTES PER SIDE OR TO DESIRED DONENESS. PRODUCT IS FULLY COOKED WHEN INTERIOR REACHES 160°F. APPLIANCES MAY VARY. COOKING TIMES ARE APPROXIMATE.