Snapdragon Ramen Spicy Tonkotsu Cup
by
Snapdragon
Regular price
$13.95
- Unit price
- / per
6 x 2.2 oz
shelvesShelf-Stable
Snapdragon presents Ramen Spicy Tonkotsu Cup
UPC: 815055011822
Brand:
SNAPDRAGON®
Alternate Name:
SNAPDRAGON 2.2OZ RAMEN CUP
Ingredients:
WHEAT RAMEN NOODLES: WHEAT FLOUR, SHORTENING OIL, TAPIOCA STARCH, POTATO STARCH, SALT, SODIUM HEXAMETAPHOSPHATE, SODIUM HYDROGEN CARBONATE, MIXED TOCOPHEROL, GUAR GUM, AND RIBOFLAVIN. SOUP SAUCE: WATER, NON-DAIRY CREAMER (GLUCOSE OR LACTOSE SYRUP, COCONUT OIL, CASEINATE, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES OF FATTY ACIDS, SODIUM POLYPHOSPHATE, SILICON DIOXIDE AND BETA CAROTENE), SHALLOT AND GARLIC, SOYBEAN OIL, SALT, SUGAR, SEASONINGS* (SHALLOT, GARLIC, ONION AND WHITE RADISH), SOY SAUCE POWDER (SOY SAUCE [SOYBEAN, SALT, ALCOHOL], DEXTRIN, AND SALT), YEAST EXTRACT, AND CONTAINS 2% OF LESS OF SESAME OIL, GLUCOSE, ARTIFICIAL MEAT STEW FLAVOR, ARTIFICIAL MEAT FLAVOR, SODIUM ACETATE AND SODIUM LACTATE, MUSHROOM*, ARTIFICIAL CHICKEN FLAVOR, DISODIUM INOSINATE AND GUANYLATE, ARTIFICIAL FRIED SHALLOT FLAVOR, CARAMEL POWDER, XANTHAN GUM. VEGETABLE: CARROT*, CORN*, GREEN ONION* AND SESAME. OIL PACK: SOYBEAN OIL, CHILI OIL, GARLIC.
COO:
PRODUCT OF VIETNAM
Processed In Facility:
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS, SOY, WHEAT AND FISH.
UPC: 815055011822
Brand:
SNAPDRAGON®
Alternate Name:
SNAPDRAGON 2.2OZ RAMEN CUP
Ingredients:
WHEAT RAMEN NOODLES: WHEAT FLOUR, SHORTENING OIL, TAPIOCA STARCH, POTATO STARCH, SALT, SODIUM HEXAMETAPHOSPHATE, SODIUM HYDROGEN CARBONATE, MIXED TOCOPHEROL, GUAR GUM, AND RIBOFLAVIN. SOUP SAUCE: WATER, NON-DAIRY CREAMER (GLUCOSE OR LACTOSE SYRUP, COCONUT OIL, CASEINATE, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES OF FATTY ACIDS, SODIUM POLYPHOSPHATE, SILICON DIOXIDE AND BETA CAROTENE), SHALLOT AND GARLIC, SOYBEAN OIL, SALT, SUGAR, SEASONINGS* (SHALLOT, GARLIC, ONION AND WHITE RADISH), SOY SAUCE POWDER (SOY SAUCE [SOYBEAN, SALT, ALCOHOL], DEXTRIN, AND SALT), YEAST EXTRACT, AND CONTAINS 2% OF LESS OF SESAME OIL, GLUCOSE, ARTIFICIAL MEAT STEW FLAVOR, ARTIFICIAL MEAT FLAVOR, SODIUM ACETATE AND SODIUM LACTATE, MUSHROOM*, ARTIFICIAL CHICKEN FLAVOR, DISODIUM INOSINATE AND GUANYLATE, ARTIFICIAL FRIED SHALLOT FLAVOR, CARAMEL POWDER, XANTHAN GUM. VEGETABLE: CARROT*, CORN*, GREEN ONION* AND SESAME. OIL PACK: SOYBEAN OIL, CHILI OIL, GARLIC.
COO:
PRODUCT OF VIETNAM
Processed In Facility:
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS, SOY, WHEAT AND FISH.
Snapdragon Ramen Spicy Tonkotsu Cup
by
Snapdragon
Regular price
$13.95
- Unit price
- / per
6 x 2.2 oz
shelvesShelf-Stable
Quantity selected exceeds current stock
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Snapdragon presents Ramen Spicy Tonkotsu Cup
UPC: 815055011822
Brand:
SNAPDRAGON®
Alternate Name:
SNAPDRAGON 2.2OZ RAMEN CUP
Ingredients:
WHEAT RAMEN NOODLES: WHEAT FLOUR, SHORTENING OIL, TAPIOCA STARCH, POTATO STARCH, SALT, SODIUM HEXAMETAPHOSPHATE, SODIUM HYDROGEN CARBONATE, MIXED TOCOPHEROL, GUAR GUM, AND RIBOFLAVIN. SOUP SAUCE: WATER, NON-DAIRY CREAMER (GLUCOSE OR LACTOSE SYRUP, COCONUT OIL, CASEINATE, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES OF FATTY ACIDS, SODIUM POLYPHOSPHATE, SILICON DIOXIDE AND BETA CAROTENE), SHALLOT AND GARLIC, SOYBEAN OIL, SALT, SUGAR, SEASONINGS* (SHALLOT, GARLIC, ONION AND WHITE RADISH), SOY SAUCE POWDER (SOY SAUCE [SOYBEAN, SALT, ALCOHOL], DEXTRIN, AND SALT), YEAST EXTRACT, AND CONTAINS 2% OF LESS OF SESAME OIL, GLUCOSE, ARTIFICIAL MEAT STEW FLAVOR, ARTIFICIAL MEAT FLAVOR, SODIUM ACETATE AND SODIUM LACTATE, MUSHROOM*, ARTIFICIAL CHICKEN FLAVOR, DISODIUM INOSINATE AND GUANYLATE, ARTIFICIAL FRIED SHALLOT FLAVOR, CARAMEL POWDER, XANTHAN GUM. VEGETABLE: CARROT*, CORN*, GREEN ONION* AND SESAME. OIL PACK: SOYBEAN OIL, CHILI OIL, GARLIC.
COO:
PRODUCT OF VIETNAM
Processed In Facility:
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS, SOY, WHEAT AND FISH.
UPC: 815055011822
Brand:
SNAPDRAGON®
Alternate Name:
SNAPDRAGON 2.2OZ RAMEN CUP
Ingredients:
WHEAT RAMEN NOODLES: WHEAT FLOUR, SHORTENING OIL, TAPIOCA STARCH, POTATO STARCH, SALT, SODIUM HEXAMETAPHOSPHATE, SODIUM HYDROGEN CARBONATE, MIXED TOCOPHEROL, GUAR GUM, AND RIBOFLAVIN. SOUP SAUCE: WATER, NON-DAIRY CREAMER (GLUCOSE OR LACTOSE SYRUP, COCONUT OIL, CASEINATE, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES OF FATTY ACIDS, SODIUM POLYPHOSPHATE, SILICON DIOXIDE AND BETA CAROTENE), SHALLOT AND GARLIC, SOYBEAN OIL, SALT, SUGAR, SEASONINGS* (SHALLOT, GARLIC, ONION AND WHITE RADISH), SOY SAUCE POWDER (SOY SAUCE [SOYBEAN, SALT, ALCOHOL], DEXTRIN, AND SALT), YEAST EXTRACT, AND CONTAINS 2% OF LESS OF SESAME OIL, GLUCOSE, ARTIFICIAL MEAT STEW FLAVOR, ARTIFICIAL MEAT FLAVOR, SODIUM ACETATE AND SODIUM LACTATE, MUSHROOM*, ARTIFICIAL CHICKEN FLAVOR, DISODIUM INOSINATE AND GUANYLATE, ARTIFICIAL FRIED SHALLOT FLAVOR, CARAMEL POWDER, XANTHAN GUM. VEGETABLE: CARROT*, CORN*, GREEN ONION* AND SESAME. OIL PACK: SOYBEAN OIL, CHILI OIL, GARLIC.
COO:
PRODUCT OF VIETNAM
Processed In Facility:
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS, SOY, WHEAT AND FISH.