Artisola presents Ravioli Cacio E Pepe Org
UPC:
073872746314
Brand:
ARTISOLA
Alternate Names:
RAVIOLI ORGANIC
Ingredients:
FILLING: ORGANIC RICOTTA CHEESE (ORGANIC MILK [WHOLE AND SKIM], ORGANIC VINEGAR, SALT), WATER, ORGANIC ROMANO CHEESE (ORGANIC PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), ORGANIC WHOLE MILK (ORGANIC PASTEURIZED WHOLE MILK, VITAMIN D3), ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES), ORGANIC BUTTER, ORGANIC CORN STARCH, SEA SALT, ORGANIC BLACK PEPPER. PASTA: ORGANIC DURUM FLOUR, ORGANIC PASTEURIZED EGGS.
COO:
PRODUCT OF USA
Other Notes:
UPC:
073872746314
Brand:
ARTISOLA
Alternate Names:
RAVIOLI ORGANIC
Ingredients:
FILLING: ORGANIC RICOTTA CHEESE (ORGANIC MILK [WHOLE AND SKIM], ORGANIC VINEGAR, SALT), WATER, ORGANIC ROMANO CHEESE (ORGANIC PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), ORGANIC WHOLE MILK (ORGANIC PASTEURIZED WHOLE MILK, VITAMIN D3), ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES), ORGANIC BUTTER, ORGANIC CORN STARCH, SEA SALT, ORGANIC BLACK PEPPER. PASTA: ORGANIC DURUM FLOUR, ORGANIC PASTEURIZED EGGS.
COO:
PRODUCT OF USA
Other Notes:
- KEEP REFRIGERATED
- COOKING INSTRUCTIONS: 1. ADD PASTA TO 4 QUARTS OF GENTLY BOILING WATER. STIR IMMEDIATELY. 2. COOK FOR 4 MINUTES (UNTIL INTERNAL TEMP REACHES 165°F). IF FROZEN, COOK FOR 5 MINUTES. 3. SCOOP PASTA OUT OF WATER & STRAIN TO AVOID BREAKING. COAT WITH YOUR FAVORITE SAUCE THEN SERVE. SERVE WITH CAUTION, AS FOOD WILL BE HOT. REFRIGERATE LEFTOVERS IMMEDIATELY.
Artisola presents Ravioli Cacio E Pepe Org
UPC:
073872746314
Brand:
ARTISOLA
Alternate Names:
RAVIOLI ORGANIC
Ingredients:
FILLING: ORGANIC RICOTTA CHEESE (ORGANIC MILK [WHOLE AND SKIM], ORGANIC VINEGAR, SALT), WATER, ORGANIC ROMANO CHEESE (ORGANIC PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), ORGANIC WHOLE MILK (ORGANIC PASTEURIZED WHOLE MILK, VITAMIN D3), ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES), ORGANIC BUTTER, ORGANIC CORN STARCH, SEA SALT, ORGANIC BLACK PEPPER. PASTA: ORGANIC DURUM FLOUR, ORGANIC PASTEURIZED EGGS.
COO:
PRODUCT OF USA
Other Notes:
UPC:
073872746314
Brand:
ARTISOLA
Alternate Names:
RAVIOLI ORGANIC
Ingredients:
FILLING: ORGANIC RICOTTA CHEESE (ORGANIC MILK [WHOLE AND SKIM], ORGANIC VINEGAR, SALT), WATER, ORGANIC ROMANO CHEESE (ORGANIC PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), ORGANIC WHOLE MILK (ORGANIC PASTEURIZED WHOLE MILK, VITAMIN D3), ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES), ORGANIC BUTTER, ORGANIC CORN STARCH, SEA SALT, ORGANIC BLACK PEPPER. PASTA: ORGANIC DURUM FLOUR, ORGANIC PASTEURIZED EGGS.
COO:
PRODUCT OF USA
Other Notes:
- KEEP REFRIGERATED
- COOKING INSTRUCTIONS: 1. ADD PASTA TO 4 QUARTS OF GENTLY BOILING WATER. STIR IMMEDIATELY. 2. COOK FOR 4 MINUTES (UNTIL INTERNAL TEMP REACHES 165°F). IF FROZEN, COOK FOR 5 MINUTES. 3. SCOOP PASTA OUT OF WATER & STRAIN TO AVOID BREAKING. COAT WITH YOUR FAVORITE SAUCE THEN SERVE. SERVE WITH CAUTION, AS FOOD WILL BE HOT. REFRIGERATE LEFTOVERS IMMEDIATELY.