Izzio Artisan Bakery presents Sandwich Gc Sd Hm & Swss
UPC: 657082082167
Brand:
IZZIO ARTISAN BAKERY
Alternate Names:
SOURDOUGH GRILLED CHEESE HAM AND SWISS
Ingredients:
IZZIO RUSTICO SOURDOUGH (WHEAT FLOUR (WHEAT FLOUR, WHOLE GRAIN MALTED BARLEY FLOUR), SOURDOUGH CULTURE (WHEAT FLOUR, WATER), WATER, SEA SALT, ENZYMES), SWISS CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED HAM (PORK, WATER, SALT, TURBINADO SUGAR, CULTURED CELERY POWDER, CHERRY POWDER), BUTTER (PASTEURIZED CREAM, SALT), GARLIC POWDER.
Other Notes:
UPC: 657082082167
Brand:
IZZIO ARTISAN BAKERY
Alternate Names:
SOURDOUGH GRILLED CHEESE HAM AND SWISS
Ingredients:
IZZIO RUSTICO SOURDOUGH (WHEAT FLOUR (WHEAT FLOUR, WHOLE GRAIN MALTED BARLEY FLOUR), SOURDOUGH CULTURE (WHEAT FLOUR, WATER), WATER, SEA SALT, ENZYMES), SWISS CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED HAM (PORK, WATER, SALT, TURBINADO SUGAR, CULTURED CELERY POWDER, CHERRY POWDER), BUTTER (PASTEURIZED CREAM, SALT), GARLIC POWDER.
Other Notes:
- 1. PREHEAT OVEN TO 375° F. 2. IF THAWED HEAT FOR 10 MINUTES. IF FROZEN HEAT FOR 18 MINUTES. OR UNTIL THE SANDWICH IS CRISPY AND CHEESE IS FULLY MELTED. 3. REMOVE FROM PACKAGE, LET COOL FOR 2-3 MIN AND ENJOY!
Izzio Artisan Bakery presents Sandwich Gc Sd Hm & Swss
UPC: 657082082167
Brand:
IZZIO ARTISAN BAKERY
Alternate Names:
SOURDOUGH GRILLED CHEESE HAM AND SWISS
Ingredients:
IZZIO RUSTICO SOURDOUGH (WHEAT FLOUR (WHEAT FLOUR, WHOLE GRAIN MALTED BARLEY FLOUR), SOURDOUGH CULTURE (WHEAT FLOUR, WATER), WATER, SEA SALT, ENZYMES), SWISS CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED HAM (PORK, WATER, SALT, TURBINADO SUGAR, CULTURED CELERY POWDER, CHERRY POWDER), BUTTER (PASTEURIZED CREAM, SALT), GARLIC POWDER.
Other Notes:
UPC: 657082082167
Brand:
IZZIO ARTISAN BAKERY
Alternate Names:
SOURDOUGH GRILLED CHEESE HAM AND SWISS
Ingredients:
IZZIO RUSTICO SOURDOUGH (WHEAT FLOUR (WHEAT FLOUR, WHOLE GRAIN MALTED BARLEY FLOUR), SOURDOUGH CULTURE (WHEAT FLOUR, WATER), WATER, SEA SALT, ENZYMES), SWISS CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED HAM (PORK, WATER, SALT, TURBINADO SUGAR, CULTURED CELERY POWDER, CHERRY POWDER), BUTTER (PASTEURIZED CREAM, SALT), GARLIC POWDER.
Other Notes:
- 1. PREHEAT OVEN TO 375° F. 2. IF THAWED HEAT FOR 10 MINUTES. IF FROZEN HEAT FOR 18 MINUTES. OR UNTIL THE SANDWICH IS CRISPY AND CHEESE IS FULLY MELTED. 3. REMOVE FROM PACKAGE, LET COOL FOR 2-3 MIN AND ENJOY!