UPC: 072700104258
Brand:
MANISCHEWITZ
Alternate Names:
MANISCHEWITZ GLUTEN FREE FINE EGG NOODLES, 12 OZ.
NOODLE
Ingredients:
TAPIOCA STARCH, POTATO FLAKES, POTATO STARCH, PASTEURIZED EGG WHITE, SPICES (TURMERIC, PAPRIKA).
COO:
MADE IN ISRAEL, PRODUCT OF ISRAEL
Description:
ALL NATURAL EGG WHITE ONLY PASTA ONE 12 OZ. PACKAGE OF MANISCHEWITZ GLUTEN FREE FINE EGG NOODLES ORTHODOX JEWISH CONGREGATIONS CERTIFIED KOSHER
MANISCHEWITZ GLUTEN FREE FINE EGG NOODLES IS AN ALL NATURAL, YOLK FREE ORTHODOX JEWISH CONGREGATIONS CERTIFIED KOSHER PASTA MADE WITH ALL YEAR IN MIND AND CAN BE ENJOYED EVEN ON PASSOVER. WITH EACH 12 OZ. PACKAGE OF GLUTEN FREE FINE EGG NOODLES, WHETHER YOU ARE SENSITIVE TO WHEAT OR NOT, YOU CAN PREPARE A GREAT SIDE DISH, MEAL OR TREAT THAT EVERYONE WILL ENJOY.
ALL NATURAL, EGG WHITE ONLY PASTA, ORTHODOX JEWISH CONGREGATIONS CERTIFIED KOSHER, ONE 12 OZ. PACKAGE OF MANISCHEWITZ GLUTEN FREE FINE EGG NOODLES
Other Notes:
- COOL DRY PLACE
- COOKING DIRECTIONS 1. BRING 4 QUARTS OF WATER TO A RAPID BOIL. ADD SALT AND OIL, IF DESIRED. 2. EMPTY ENTIRE PACKAGE INTO BOILING WATER. 3. COOK UNCOVERED, FOR 4 TO 6 MINUTES OR UNTIL DESIRED TENDERNESS IS REACHED.* 4. DRAIN AND SERVE. *NOODLES USED IN SOUPS OR CASSEROLES SHOULD NOT BE BOILED MORE THAN 6 MINUTES.
UPC: 072700104258
Brand:
MANISCHEWITZ
Alternate Names:
MANISCHEWITZ GLUTEN FREE FINE EGG NOODLES, 12 OZ.
NOODLE
Ingredients:
TAPIOCA STARCH, POTATO FLAKES, POTATO STARCH, PASTEURIZED EGG WHITE, SPICES (TURMERIC, PAPRIKA).
COO:
MADE IN ISRAEL, PRODUCT OF ISRAEL
Description:
ALL NATURAL EGG WHITE ONLY PASTA ONE 12 OZ. PACKAGE OF MANISCHEWITZ GLUTEN FREE FINE EGG NOODLES ORTHODOX JEWISH CONGREGATIONS CERTIFIED KOSHER
MANISCHEWITZ GLUTEN FREE FINE EGG NOODLES IS AN ALL NATURAL, YOLK FREE ORTHODOX JEWISH CONGREGATIONS CERTIFIED KOSHER PASTA MADE WITH ALL YEAR IN MIND AND CAN BE ENJOYED EVEN ON PASSOVER. WITH EACH 12 OZ. PACKAGE OF GLUTEN FREE FINE EGG NOODLES, WHETHER YOU ARE SENSITIVE TO WHEAT OR NOT, YOU CAN PREPARE A GREAT SIDE DISH, MEAL OR TREAT THAT EVERYONE WILL ENJOY.
ALL NATURAL, EGG WHITE ONLY PASTA, ORTHODOX JEWISH CONGREGATIONS CERTIFIED KOSHER, ONE 12 OZ. PACKAGE OF MANISCHEWITZ GLUTEN FREE FINE EGG NOODLES
Other Notes:
- COOL DRY PLACE
- COOKING DIRECTIONS 1. BRING 4 QUARTS OF WATER TO A RAPID BOIL. ADD SALT AND OIL, IF DESIRED. 2. EMPTY ENTIRE PACKAGE INTO BOILING WATER. 3. COOK UNCOVERED, FOR 4 TO 6 MINUTES OR UNTIL DESIRED TENDERNESS IS REACHED.* 4. DRAIN AND SERVE. *NOODLES USED IN SOUPS OR CASSEROLES SHOULD NOT BE BOILED MORE THAN 6 MINUTES.