Martha Stewart Kitchen Curry Chicken
Regular price
$38.70
- Unit price
- / per
8 x 9 oz
ac_unitFrozen
Martha Stewart Kitchen presents Curry Chicken
UPC: 850017549616
Brand:
MARTHA STEWART KITCHEN
Alternate Name:
CHICKEN CURRY
Ingredients:
FULLY COOKED SEASONED DICED CHICKEN THIGHS (BONELESS SKINLESS CHICKEN THIGHS, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SUGAR, CANOLA OIL, YEAST EXTRACT, VINEGAR, NATURAL FLAVORS, CHICKEN FAT, CHICKEN BROTH, CARAMELIZED SUGAR), WATER, ONIONS, FINGERLING POTATOES, SPINACH, REDUCED CHICKEN STOCK (CHICKEN STOCK, CHICKEN FAT, MALTODEXTRIN, MODIFIED CORNSTARCH, SALT, SUGAR, 2% OR LESS OF CORN OIL, FLAVOR), CHOPPED GARLIC IN WATER (GARLIC, WATER), TOMATO PASTE (TOMATOES AND CITRIC ACID), OLIVE OIL (REFINED POMACE OLIVE OIL, EXTRA VIRGIN OLIVE OIL), GINGER PUREE (GINGER AND CITRIC ACID), GARAM MASALA SEASONING (CUMIN, CORIANDER, CINNAMON, PEPPER, CARDAMOM), SALT, POTATO STARCH, DIJON MUSTARD GRAINED WITH WINE (WATER, MUSTARD SEEDS, DISTILLED VINEGAR, SALT, WHITE WINE, SUGAR, CITRIC ACID, SPICES, POTASSIUM METABISULPHITE (PRESERVATIVE)), SPICES, BAKING SODA (SODIUM BICARBONATE), TURMERIC, CURRY POWDER (A BLEND OF TURMERIC, CORIANDER, CUMIN, SALT, CINNAMON, BLACK PEPPER, GINGER, AND CARDAMOM), BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID).
UPC: 850017549616
Brand:
MARTHA STEWART KITCHEN
Alternate Name:
CHICKEN CURRY
Ingredients:
FULLY COOKED SEASONED DICED CHICKEN THIGHS (BONELESS SKINLESS CHICKEN THIGHS, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SUGAR, CANOLA OIL, YEAST EXTRACT, VINEGAR, NATURAL FLAVORS, CHICKEN FAT, CHICKEN BROTH, CARAMELIZED SUGAR), WATER, ONIONS, FINGERLING POTATOES, SPINACH, REDUCED CHICKEN STOCK (CHICKEN STOCK, CHICKEN FAT, MALTODEXTRIN, MODIFIED CORNSTARCH, SALT, SUGAR, 2% OR LESS OF CORN OIL, FLAVOR), CHOPPED GARLIC IN WATER (GARLIC, WATER), TOMATO PASTE (TOMATOES AND CITRIC ACID), OLIVE OIL (REFINED POMACE OLIVE OIL, EXTRA VIRGIN OLIVE OIL), GINGER PUREE (GINGER AND CITRIC ACID), GARAM MASALA SEASONING (CUMIN, CORIANDER, CINNAMON, PEPPER, CARDAMOM), SALT, POTATO STARCH, DIJON MUSTARD GRAINED WITH WINE (WATER, MUSTARD SEEDS, DISTILLED VINEGAR, SALT, WHITE WINE, SUGAR, CITRIC ACID, SPICES, POTASSIUM METABISULPHITE (PRESERVATIVE)), SPICES, BAKING SODA (SODIUM BICARBONATE), TURMERIC, CURRY POWDER (A BLEND OF TURMERIC, CORIANDER, CUMIN, SALT, CINNAMON, BLACK PEPPER, GINGER, AND CARDAMOM), BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID).
Martha Stewart Kitchen Curry Chicken
Regular price
$38.70
- Unit price
- / per
8 x 9 oz
ac_unitFrozen
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Martha Stewart Kitchen presents Curry Chicken
UPC: 850017549616
Brand:
MARTHA STEWART KITCHEN
Alternate Name:
CHICKEN CURRY
Ingredients:
FULLY COOKED SEASONED DICED CHICKEN THIGHS (BONELESS SKINLESS CHICKEN THIGHS, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SUGAR, CANOLA OIL, YEAST EXTRACT, VINEGAR, NATURAL FLAVORS, CHICKEN FAT, CHICKEN BROTH, CARAMELIZED SUGAR), WATER, ONIONS, FINGERLING POTATOES, SPINACH, REDUCED CHICKEN STOCK (CHICKEN STOCK, CHICKEN FAT, MALTODEXTRIN, MODIFIED CORNSTARCH, SALT, SUGAR, 2% OR LESS OF CORN OIL, FLAVOR), CHOPPED GARLIC IN WATER (GARLIC, WATER), TOMATO PASTE (TOMATOES AND CITRIC ACID), OLIVE OIL (REFINED POMACE OLIVE OIL, EXTRA VIRGIN OLIVE OIL), GINGER PUREE (GINGER AND CITRIC ACID), GARAM MASALA SEASONING (CUMIN, CORIANDER, CINNAMON, PEPPER, CARDAMOM), SALT, POTATO STARCH, DIJON MUSTARD GRAINED WITH WINE (WATER, MUSTARD SEEDS, DISTILLED VINEGAR, SALT, WHITE WINE, SUGAR, CITRIC ACID, SPICES, POTASSIUM METABISULPHITE (PRESERVATIVE)), SPICES, BAKING SODA (SODIUM BICARBONATE), TURMERIC, CURRY POWDER (A BLEND OF TURMERIC, CORIANDER, CUMIN, SALT, CINNAMON, BLACK PEPPER, GINGER, AND CARDAMOM), BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID).
UPC: 850017549616
Brand:
MARTHA STEWART KITCHEN
Alternate Name:
CHICKEN CURRY
Ingredients:
FULLY COOKED SEASONED DICED CHICKEN THIGHS (BONELESS SKINLESS CHICKEN THIGHS, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SUGAR, CANOLA OIL, YEAST EXTRACT, VINEGAR, NATURAL FLAVORS, CHICKEN FAT, CHICKEN BROTH, CARAMELIZED SUGAR), WATER, ONIONS, FINGERLING POTATOES, SPINACH, REDUCED CHICKEN STOCK (CHICKEN STOCK, CHICKEN FAT, MALTODEXTRIN, MODIFIED CORNSTARCH, SALT, SUGAR, 2% OR LESS OF CORN OIL, FLAVOR), CHOPPED GARLIC IN WATER (GARLIC, WATER), TOMATO PASTE (TOMATOES AND CITRIC ACID), OLIVE OIL (REFINED POMACE OLIVE OIL, EXTRA VIRGIN OLIVE OIL), GINGER PUREE (GINGER AND CITRIC ACID), GARAM MASALA SEASONING (CUMIN, CORIANDER, CINNAMON, PEPPER, CARDAMOM), SALT, POTATO STARCH, DIJON MUSTARD GRAINED WITH WINE (WATER, MUSTARD SEEDS, DISTILLED VINEGAR, SALT, WHITE WINE, SUGAR, CITRIC ACID, SPICES, POTASSIUM METABISULPHITE (PRESERVATIVE)), SPICES, BAKING SODA (SODIUM BICARBONATE), TURMERIC, CURRY POWDER (A BLEND OF TURMERIC, CORIANDER, CUMIN, SALT, CINNAMON, BLACK PEPPER, GINGER, AND CARDAMOM), BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID).