Oatly presents Oatgurt Peach Bottom
UPC: 190646630386
Brand:
OATLY
Alternate Name:
OATLY OATGURT PEACH ON BOTTOM
Ingredients:
OATMILK (WATER, OATS), PEACH FRUIT JAM (WATER, PEACHES, CANE SUGAR, TAPIOCA STARCH, PECTIN, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, BETA CAROTENE (COLOR), ANNATTO (COLOR), CITRIC ACID), LOW ERUCIC ACID RAPESEED OIL, POTATO STARCH. CONTAINS 2% OR LESS OF: DEXTROSE, PEA PROTEIN, POTATO PROTEIN, CALCIUM CARBONATE, GUAR GUM, TRICALCIUM PHOSPHATE, LOCUST BEAN GUM, LIVE ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. CASEI, L. ACIDOPHILUS, AND B. LATIS).
UPC: 190646630386
Brand:
OATLY
Alternate Name:
OATLY OATGURT PEACH ON BOTTOM
Ingredients:
OATMILK (WATER, OATS), PEACH FRUIT JAM (WATER, PEACHES, CANE SUGAR, TAPIOCA STARCH, PECTIN, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, BETA CAROTENE (COLOR), ANNATTO (COLOR), CITRIC ACID), LOW ERUCIC ACID RAPESEED OIL, POTATO STARCH. CONTAINS 2% OR LESS OF: DEXTROSE, PEA PROTEIN, POTATO PROTEIN, CALCIUM CARBONATE, GUAR GUM, TRICALCIUM PHOSPHATE, LOCUST BEAN GUM, LIVE ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. CASEI, L. ACIDOPHILUS, AND B. LATIS).
Oatly presents Oatgurt Peach Bottom
UPC: 190646630386
Brand:
OATLY
Alternate Name:
OATLY OATGURT PEACH ON BOTTOM
Ingredients:
OATMILK (WATER, OATS), PEACH FRUIT JAM (WATER, PEACHES, CANE SUGAR, TAPIOCA STARCH, PECTIN, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, BETA CAROTENE (COLOR), ANNATTO (COLOR), CITRIC ACID), LOW ERUCIC ACID RAPESEED OIL, POTATO STARCH. CONTAINS 2% OR LESS OF: DEXTROSE, PEA PROTEIN, POTATO PROTEIN, CALCIUM CARBONATE, GUAR GUM, TRICALCIUM PHOSPHATE, LOCUST BEAN GUM, LIVE ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. CASEI, L. ACIDOPHILUS, AND B. LATIS).
UPC: 190646630386
Brand:
OATLY
Alternate Name:
OATLY OATGURT PEACH ON BOTTOM
Ingredients:
OATMILK (WATER, OATS), PEACH FRUIT JAM (WATER, PEACHES, CANE SUGAR, TAPIOCA STARCH, PECTIN, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, BETA CAROTENE (COLOR), ANNATTO (COLOR), CITRIC ACID), LOW ERUCIC ACID RAPESEED OIL, POTATO STARCH. CONTAINS 2% OR LESS OF: DEXTROSE, PEA PROTEIN, POTATO PROTEIN, CALCIUM CARBONATE, GUAR GUM, TRICALCIUM PHOSPHATE, LOCUST BEAN GUM, LIVE ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. CASEI, L. ACIDOPHILUS, AND B. LATIS).