Passage Foods presents Dal Ccnut Sp Pea Spinach
UPC: 879924007941
Brand:
PASSAGE FOODS
Alternate Names:
PASSAGE TO INDIA SPLIT PEA, SPINACH, AND COCONUT DAL
Ingredients:
WATER, VEGETABLES [SPINACH, ONION, PUMPKIN], SPLIT PEAS, COCONUT MILK [COCONUT EXTRACT, WATER], CORN STARCH, SALT, HERBS AND SPICES, DESICCATED COCONUT, VEGETABLE POWDERS, SUGAR, CANOLA OIL, CURCUMIN.
COO:
MADE IN AUSTRALIA
Other Notes:
UPC: 879924007941
Brand:
PASSAGE FOODS
Alternate Names:
PASSAGE TO INDIA SPLIT PEA, SPINACH, AND COCONUT DAL
Ingredients:
WATER, VEGETABLES [SPINACH, ONION, PUMPKIN], SPLIT PEAS, COCONUT MILK [COCONUT EXTRACT, WATER], CORN STARCH, SALT, HERBS AND SPICES, DESICCATED COCONUT, VEGETABLE POWDERS, SUGAR, CANOLA OIL, CURCUMIN.
COO:
MADE IN AUSTRALIA
Other Notes:
- COOL DRY PLACE
- MICROWAVE 1. SHAKE POUCH 2. TEAR OPEN POUCH APPROXIMATELY 2CM TO 3CM AND PLACE STANDING UP IN THE MICROWAVE. 3. HEAT FOR 1.5 TO 2 MINUTES, OR UNTIL HOT. 4. TRANSFER DAL INTO A BOWL AND STIR THROUGH BEFORE SERVING. CAUTION: POUCH AND CONTENTS WILL BE HOT AFTER HEATING. HEATING TIME BASED ON 1100W MICROWAVE. MICROWAVE OVENS VARY, ADJUST COOKING TIME TO SUIT., STOVE TOP 1. EMPTY CONTENTS INTO SAUCEPAN. 2. HEAT GENTLY, STIRRING FREQUENTLY UNTIL HOT. DO NOT BOIL.
Passage Foods presents Dal Ccnut Sp Pea Spinach
UPC: 879924007941
Brand:
PASSAGE FOODS
Alternate Names:
PASSAGE TO INDIA SPLIT PEA, SPINACH, AND COCONUT DAL
Ingredients:
WATER, VEGETABLES [SPINACH, ONION, PUMPKIN], SPLIT PEAS, COCONUT MILK [COCONUT EXTRACT, WATER], CORN STARCH, SALT, HERBS AND SPICES, DESICCATED COCONUT, VEGETABLE POWDERS, SUGAR, CANOLA OIL, CURCUMIN.
COO:
MADE IN AUSTRALIA
Other Notes:
UPC: 879924007941
Brand:
PASSAGE FOODS
Alternate Names:
PASSAGE TO INDIA SPLIT PEA, SPINACH, AND COCONUT DAL
Ingredients:
WATER, VEGETABLES [SPINACH, ONION, PUMPKIN], SPLIT PEAS, COCONUT MILK [COCONUT EXTRACT, WATER], CORN STARCH, SALT, HERBS AND SPICES, DESICCATED COCONUT, VEGETABLE POWDERS, SUGAR, CANOLA OIL, CURCUMIN.
COO:
MADE IN AUSTRALIA
Other Notes:
- COOL DRY PLACE
- MICROWAVE 1. SHAKE POUCH 2. TEAR OPEN POUCH APPROXIMATELY 2CM TO 3CM AND PLACE STANDING UP IN THE MICROWAVE. 3. HEAT FOR 1.5 TO 2 MINUTES, OR UNTIL HOT. 4. TRANSFER DAL INTO A BOWL AND STIR THROUGH BEFORE SERVING. CAUTION: POUCH AND CONTENTS WILL BE HOT AFTER HEATING. HEATING TIME BASED ON 1100W MICROWAVE. MICROWAVE OVENS VARY, ADJUST COOKING TIME TO SUIT., STOVE TOP 1. EMPTY CONTENTS INTO SAUCEPAN. 2. HEAT GENTLY, STIRRING FREQUENTLY UNTIL HOT. DO NOT BOIL.