Roland Noodle Udon Og
- Unit price
- / per
UPC: 041224723146
Brand:
ROLAND
Alternate Name:
UDON NOODLES TRADITIONAL
Ingredients:
ORGANIC WHEAT FLOUR, SALT.
COO:
PRODUCT OF CHINA
Description:
MADE WITH SIMPLE INGREDIENTS ONE 12.8 OZ. PACKAGE OF ROLAND TRADITIONAL UDON NOODLES SEE PACKAGE FOR DETAILS ABOUT ALLERGENS USDA ORGANIC CERTIFIED
ROLAND TRADITIONAL UDON NOODLES ARE MADE PLAIN AND SIMPLE, WITH ONLY THE MOST SELECT INGREDIENTS GOING INTO EVERY PACKAGE. MADE WITH ONLY USDA ORGANIC INGREDIENTS, OUR UDON NOODLES ARE SURE TO SATISFY ANY DISCERNING TASTE AND CRAVING. INCLUDED IS ONE 12.8 OZ. PACKAGE OF ROLAND TRADITIONAL UDON NOODLES.
MADE WITH SIMPLE INGREDIENTS, SEE PACKAGE FOR DETAILS ABOUT ALLERGENS, USDA ORGANIC CERTIFIED, ONE 12.8 OZ. PACKAGE OF ROLAND TRADITIONAL UDON NOODLES
Other Notes:
- COOL DRY PLACE
- COOKING INSTRUCTIONS PLACE THE NOODLES IN BOILING WATER AND STIR. WHEN WATER RETURNS TO A BOIL, TURN HEAT TO LOW AND CONTINUE TO SIMMER FOR ABOUT 5 MINS OR UNTIL TENDER. POUR INTO A COLANDER, RINSE THOROUGHLY WITH COLD WATER AND DRAIN. MAY BE SERVED IN SOUP OR AS A MAIN DISH.
Roland Noodle Udon Og
- Unit price
- / per
Adding product to your cart
You may also like
UPC: 041224723146
Brand:
ROLAND
Alternate Name:
UDON NOODLES TRADITIONAL
Ingredients:
ORGANIC WHEAT FLOUR, SALT.
COO:
PRODUCT OF CHINA
Description:
MADE WITH SIMPLE INGREDIENTS ONE 12.8 OZ. PACKAGE OF ROLAND TRADITIONAL UDON NOODLES SEE PACKAGE FOR DETAILS ABOUT ALLERGENS USDA ORGANIC CERTIFIED
ROLAND TRADITIONAL UDON NOODLES ARE MADE PLAIN AND SIMPLE, WITH ONLY THE MOST SELECT INGREDIENTS GOING INTO EVERY PACKAGE. MADE WITH ONLY USDA ORGANIC INGREDIENTS, OUR UDON NOODLES ARE SURE TO SATISFY ANY DISCERNING TASTE AND CRAVING. INCLUDED IS ONE 12.8 OZ. PACKAGE OF ROLAND TRADITIONAL UDON NOODLES.
MADE WITH SIMPLE INGREDIENTS, SEE PACKAGE FOR DETAILS ABOUT ALLERGENS, USDA ORGANIC CERTIFIED, ONE 12.8 OZ. PACKAGE OF ROLAND TRADITIONAL UDON NOODLES
Other Notes:
- COOL DRY PLACE
- COOKING INSTRUCTIONS PLACE THE NOODLES IN BOILING WATER AND STIR. WHEN WATER RETURNS TO A BOIL, TURN HEAT TO LOW AND CONTINUE TO SIMMER FOR ABOUT 5 MINS OR UNTIL TENDER. POUR INTO A COLANDER, RINSE THOROUGHLY WITH COLD WATER AND DRAIN. MAY BE SERVED IN SOUP OR AS A MAIN DISH.