Sonoma Cheese presents Cheese Red Hot Blue Tray
UPC: 023278522128
Brand:
SONOMA CREAMERY
Alternate Name:
SONOMA RED, HOT, AND BLUE PARTY TRAY
Ingredients:
CHIPOTLE CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, DRIED CHIPOTLE CHILES, SALT, ENZYMES, ANNATTO COLOR. HABANERO JACK CHEESE: PASTEURIZED MILK, HABANERO PEPPERS, CHEESE CULTURES, SALT, ENZYMES. TRADITIONAL JACK CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES. SONOMA BLUE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL BLUE CHEESE FLAVOR(CONTAINS PENICILLIUM ROQUEFORTI), VEGETABLE ASH, SPICES.
UPC: 023278522128
Brand:
SONOMA CREAMERY
Alternate Name:
SONOMA RED, HOT, AND BLUE PARTY TRAY
Ingredients:
CHIPOTLE CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, DRIED CHIPOTLE CHILES, SALT, ENZYMES, ANNATTO COLOR. HABANERO JACK CHEESE: PASTEURIZED MILK, HABANERO PEPPERS, CHEESE CULTURES, SALT, ENZYMES. TRADITIONAL JACK CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES. SONOMA BLUE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL BLUE CHEESE FLAVOR(CONTAINS PENICILLIUM ROQUEFORTI), VEGETABLE ASH, SPICES.
Sonoma Cheese presents Cheese Red Hot Blue Tray
UPC: 023278522128
Brand:
SONOMA CREAMERY
Alternate Name:
SONOMA RED, HOT, AND BLUE PARTY TRAY
Ingredients:
CHIPOTLE CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, DRIED CHIPOTLE CHILES, SALT, ENZYMES, ANNATTO COLOR. HABANERO JACK CHEESE: PASTEURIZED MILK, HABANERO PEPPERS, CHEESE CULTURES, SALT, ENZYMES. TRADITIONAL JACK CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES. SONOMA BLUE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL BLUE CHEESE FLAVOR(CONTAINS PENICILLIUM ROQUEFORTI), VEGETABLE ASH, SPICES.
UPC: 023278522128
Brand:
SONOMA CREAMERY
Alternate Name:
SONOMA RED, HOT, AND BLUE PARTY TRAY
Ingredients:
CHIPOTLE CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, DRIED CHIPOTLE CHILES, SALT, ENZYMES, ANNATTO COLOR. HABANERO JACK CHEESE: PASTEURIZED MILK, HABANERO PEPPERS, CHEESE CULTURES, SALT, ENZYMES. TRADITIONAL JACK CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES. SONOMA BLUE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL BLUE CHEESE FLAVOR(CONTAINS PENICILLIUM ROQUEFORTI), VEGETABLE ASH, SPICES.