Tumaros presents Wrap Garden Spinach
UPC: 025147724411
Brand:
TUMARO'S
Alternate Name:
GARDEN SPINACH WRAP, 12", 12 CT
Ingredients:
ENRICHED WHEAT FLOUR ([WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, SPINACH SPICE BLEND (SPINACH, PARSLEY, GARLIC, ONION, GREEN BELL PEPPER, RED BELL PEPPER, CANOLA OIL), MONO & DIGLYCERIDES (PALM OIL), DOUGH CONDITIONER (CORN STARCH, GUAR GUM, SOYBEAN OIL, SILICON DIOXIDE (FLOW AID), ENZYMES), PALM OIL, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE, FUMARIC ACID, GREEN COLOR (PURIFIED WATER, FD&C YELLOW #5, FD&C BLUE #1, CITRIC ACID, SODIUM BENZOATE), POTASSIUM SORBATE, ENZYME (SODIUM CHLORIDE, WHEAT STARCH, MALTODEXTRIN, PALM OLEIN), SODIUM METABISULFITE.
COO:
PRODUCED IN THE USA WITH DOMESTIC AND IMPORTED INGREDIENTS
Other Notes:
UPC: 025147724411
Brand:
TUMARO'S
Alternate Name:
GARDEN SPINACH WRAP, 12", 12 CT
Ingredients:
ENRICHED WHEAT FLOUR ([WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, SPINACH SPICE BLEND (SPINACH, PARSLEY, GARLIC, ONION, GREEN BELL PEPPER, RED BELL PEPPER, CANOLA OIL), MONO & DIGLYCERIDES (PALM OIL), DOUGH CONDITIONER (CORN STARCH, GUAR GUM, SOYBEAN OIL, SILICON DIOXIDE (FLOW AID), ENZYMES), PALM OIL, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE, FUMARIC ACID, GREEN COLOR (PURIFIED WATER, FD&C YELLOW #5, FD&C BLUE #1, CITRIC ACID, SODIUM BENZOATE), POTASSIUM SORBATE, ENZYME (SODIUM CHLORIDE, WHEAT STARCH, MALTODEXTRIN, PALM OLEIN), SODIUM METABISULFITE.
COO:
PRODUCED IN THE USA WITH DOMESTIC AND IMPORTED INGREDIENTS
Other Notes:
- KEEP FROZEN
- HEATING INSTRUCTIONS: ONCE WRAPS ARE AT ROOM TEMPERATURE SKILLET OR FLAT TOP GRIDDLE: WARM WRAPS INDIVIDUALLY OVER MEDIUM HEAT, ALLOWING 10-15 SECONDS FOR EACH SIDE OR UNTIL FLEXIBLE. MICROWAVE: REMOVE THAWED PRODUCT FROM ORIGINAL PACKAGING. RE-WRAP WITH MICROWAVABLE, FOOD GRADE PLASTIC WRAP. MICROWAVE ON HIGH SETTING FOR 15-20 SECONDS, OR UNTIL WRAPS ARE WARM AND FLEXIBLE.
Tumaros presents Wrap Garden Spinach
UPC: 025147724411
Brand:
TUMARO'S
Alternate Name:
GARDEN SPINACH WRAP, 12", 12 CT
Ingredients:
ENRICHED WHEAT FLOUR ([WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, SPINACH SPICE BLEND (SPINACH, PARSLEY, GARLIC, ONION, GREEN BELL PEPPER, RED BELL PEPPER, CANOLA OIL), MONO & DIGLYCERIDES (PALM OIL), DOUGH CONDITIONER (CORN STARCH, GUAR GUM, SOYBEAN OIL, SILICON DIOXIDE (FLOW AID), ENZYMES), PALM OIL, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE, FUMARIC ACID, GREEN COLOR (PURIFIED WATER, FD&C YELLOW #5, FD&C BLUE #1, CITRIC ACID, SODIUM BENZOATE), POTASSIUM SORBATE, ENZYME (SODIUM CHLORIDE, WHEAT STARCH, MALTODEXTRIN, PALM OLEIN), SODIUM METABISULFITE.
COO:
PRODUCED IN THE USA WITH DOMESTIC AND IMPORTED INGREDIENTS
Other Notes:
UPC: 025147724411
Brand:
TUMARO'S
Alternate Name:
GARDEN SPINACH WRAP, 12", 12 CT
Ingredients:
ENRICHED WHEAT FLOUR ([WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, SPINACH SPICE BLEND (SPINACH, PARSLEY, GARLIC, ONION, GREEN BELL PEPPER, RED BELL PEPPER, CANOLA OIL), MONO & DIGLYCERIDES (PALM OIL), DOUGH CONDITIONER (CORN STARCH, GUAR GUM, SOYBEAN OIL, SILICON DIOXIDE (FLOW AID), ENZYMES), PALM OIL, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE, FUMARIC ACID, GREEN COLOR (PURIFIED WATER, FD&C YELLOW #5, FD&C BLUE #1, CITRIC ACID, SODIUM BENZOATE), POTASSIUM SORBATE, ENZYME (SODIUM CHLORIDE, WHEAT STARCH, MALTODEXTRIN, PALM OLEIN), SODIUM METABISULFITE.
COO:
PRODUCED IN THE USA WITH DOMESTIC AND IMPORTED INGREDIENTS
Other Notes:
- KEEP FROZEN
- HEATING INSTRUCTIONS: ONCE WRAPS ARE AT ROOM TEMPERATURE SKILLET OR FLAT TOP GRIDDLE: WARM WRAPS INDIVIDUALLY OVER MEDIUM HEAT, ALLOWING 10-15 SECONDS FOR EACH SIDE OR UNTIL FLEXIBLE. MICROWAVE: REMOVE THAWED PRODUCT FROM ORIGINAL PACKAGING. RE-WRAP WITH MICROWAVABLE, FOOD GRADE PLASTIC WRAP. MICROWAVE ON HIGH SETTING FOR 15-20 SECONDS, OR UNTIL WRAPS ARE WARM AND FLEXIBLE.