Urban Accents presents Ssnng Kit Trky Grmt Gbblr
UPC: 635519139073
Brand:
URBAN ACCENTS®
Alternate Name:
GOURMET GOBBLER COMPLETE TURKEY BRINE KIT
Ingredients:
SMOKED TURKEY RUB INGREDIENTS: SALT, SAGE, PINK PEPPERCORNS, ONION, OREGANO, CHIVES, GARLIC, SMOKED PAPRIKA, CANOLA OIL BRINE BLEND INGREDIENTS: SEA SALT, SUGAR, SPICES (WHITE PEPPERCORNS, BLACK PEPPERCORNS, GREEN PEPPERCORNS, PINK PEPPERCORNS, SAGE, ROSEMARY, THYME, BAY LEAVES), ORANGE PEEL.
Description:
Other Notes:
UPC: 635519139073
Brand:
URBAN ACCENTS®
Alternate Name:
GOURMET GOBBLER COMPLETE TURKEY BRINE KIT
Ingredients:
SMOKED TURKEY RUB INGREDIENTS: SALT, SAGE, PINK PEPPERCORNS, ONION, OREGANO, CHIVES, GARLIC, SMOKED PAPRIKA, CANOLA OIL BRINE BLEND INGREDIENTS: SEA SALT, SUGAR, SPICES (WHITE PEPPERCORNS, BLACK PEPPERCORNS, GREEN PEPPERCORNS, PINK PEPPERCORNS, SAGE, ROSEMARY, THYME, BAY LEAVES), ORANGE PEEL.
Description:
BPA-FREE BRINING BAG NON-GMO ONE 12.75 OZ. COMPLETE TURKEY BRINE KIT
URBAN ACCENTS GOURMET GOBBLER COMPLETE TURKEY BRINE KIT IS A NON-GMO CERTIFIED KIT FOR COOKING JUICY TURKEYS. DESIGNED TO ADD SAVORY FLAVOR AND HOLD IN THE TURKEY'S MOISTURE, THIS 12.75 OZ. KIT INCLUDES ONE BRINING BAG THAT CAN HOLD UP TO A 24 LB. TURKEY, A SPICED BRINE BLEND AND A SMOKY PEPPERCORN AND HERB RUB.
BPA-FREE BRINING BAG, NON-GMO, ONE 12.75 OZ. COMPLETE TURKEY BRINE KIT
Other Notes:
- 1 BRINE IN A LARGE POT, COMBINE SPICED BRINE BLEND* WITH 1 QUART WATER AND BRING TO A BOIL FOR 5 MINUTES. REMOVE FROM HEAT, ADD 1 GALLON COLD WATER AND REFRIGERATE UNTIL COMPLETELY COOLED. PLACE THE TURKEY, BREAST SIDE DOWN, IN THE BRINING BAG AND SET IN A ROASTING PAN FOR SUPPORT. POUR COOLED BRINE MIX OVER THE BIRD. ADD COLD WATER UNTIL THE BIRD IS FULLY SUBMERGED AND SEAL BAG TIGHTLY. BRINE IN THE REFRIGERATOR FOR 30-60 MINS PER 1B. *USE ENTIRE POUCH OF BRINE FOR TURKEYS 12-24LBS. USE 1/2 OF POUCH FOR TURKEYS LESS THAN 12 LBS.*DO NOT USE BRINE BAG IN OVEN. HEAVY DUTY, BPA-FREE, GUSSETED BRINING BAG SPICED BRINE BLEND 2 SEASON REMOVE TURKEY FROM BAG. RINSE THOROUGHLY INSIDE AND OUT AND PAT DRY. DRIZZLE OLIVE OIL OVER THE BIRD AND SPRINKLE GENEROUSLY WITH SMOKY PEPPERCORN & HERB RUB OVER THE OUTER SKIN; DISTRIBUTE EVENLY. FOR DEEP FRIED TURKEY, DO NOT SEASON THE OUTER SKIN. PLACE RUB BETWEEN SKIN AND MEAT. SMOKY PEPPERCORN & HERB RUB OVER THE OUTER SKIN; DISTRIBUTE EVENLY. FOR DEEP FRIED TURKEY, DO NOT SEASON THE OUTER SKIN. PLACE RUB BETWEEN SKIN AND MEAT. 3 ROAST PLACE TURKEY IN A ROASTING PAN AND TENT WITH FOIL TO PREVENT OVERBROWNING. ROAST IN OVEN AT 325°F FOLLOWING MANUFACTURER'S INSTRUCTIONS UNTIL THE INTERNAL TEMPERATURE OF THE THIGH IS 165°F; ABOUT 15-20 MINUTES PER ROUND. REMOVE FOIL IN THE LAST HOUR OF COOKING TO BROWN THE SKIN. REMOVE TURKEY FROM OVEN. TENT WITH FOIL AND LET REST FOR 30 MINUTES TO ALLOW JUICES TO SATURATE THE MEAT. CARVE, SERVE AND ENJOY. FOR GRILLING: GRILL USING THE INDIRECT HEAT METHOD, WITH COALS OR BURNERS ON EITHER SIDE AND A DRIP PAN UNDERNEATH THE BIRD. FOR DEEP FRYING: MAKE SURE TURKEY IS COMPLETELY DRY INSIDE AND OUT BEFORE FRYING. FOLLOW FRYER MANUFACTURER'S INSTRUCTIONS.
Urban Accents presents Ssnng Kit Trky Grmt Gbblr
UPC: 635519139073
Brand:
URBAN ACCENTS®
Alternate Name:
GOURMET GOBBLER COMPLETE TURKEY BRINE KIT
Ingredients:
SMOKED TURKEY RUB INGREDIENTS: SALT, SAGE, PINK PEPPERCORNS, ONION, OREGANO, CHIVES, GARLIC, SMOKED PAPRIKA, CANOLA OIL BRINE BLEND INGREDIENTS: SEA SALT, SUGAR, SPICES (WHITE PEPPERCORNS, BLACK PEPPERCORNS, GREEN PEPPERCORNS, PINK PEPPERCORNS, SAGE, ROSEMARY, THYME, BAY LEAVES), ORANGE PEEL.
Description:
Other Notes:
UPC: 635519139073
Brand:
URBAN ACCENTS®
Alternate Name:
GOURMET GOBBLER COMPLETE TURKEY BRINE KIT
Ingredients:
SMOKED TURKEY RUB INGREDIENTS: SALT, SAGE, PINK PEPPERCORNS, ONION, OREGANO, CHIVES, GARLIC, SMOKED PAPRIKA, CANOLA OIL BRINE BLEND INGREDIENTS: SEA SALT, SUGAR, SPICES (WHITE PEPPERCORNS, BLACK PEPPERCORNS, GREEN PEPPERCORNS, PINK PEPPERCORNS, SAGE, ROSEMARY, THYME, BAY LEAVES), ORANGE PEEL.
Description:
BPA-FREE BRINING BAG NON-GMO ONE 12.75 OZ. COMPLETE TURKEY BRINE KIT
URBAN ACCENTS GOURMET GOBBLER COMPLETE TURKEY BRINE KIT IS A NON-GMO CERTIFIED KIT FOR COOKING JUICY TURKEYS. DESIGNED TO ADD SAVORY FLAVOR AND HOLD IN THE TURKEY'S MOISTURE, THIS 12.75 OZ. KIT INCLUDES ONE BRINING BAG THAT CAN HOLD UP TO A 24 LB. TURKEY, A SPICED BRINE BLEND AND A SMOKY PEPPERCORN AND HERB RUB.
BPA-FREE BRINING BAG, NON-GMO, ONE 12.75 OZ. COMPLETE TURKEY BRINE KIT
Other Notes:
- 1 BRINE IN A LARGE POT, COMBINE SPICED BRINE BLEND* WITH 1 QUART WATER AND BRING TO A BOIL FOR 5 MINUTES. REMOVE FROM HEAT, ADD 1 GALLON COLD WATER AND REFRIGERATE UNTIL COMPLETELY COOLED. PLACE THE TURKEY, BREAST SIDE DOWN, IN THE BRINING BAG AND SET IN A ROASTING PAN FOR SUPPORT. POUR COOLED BRINE MIX OVER THE BIRD. ADD COLD WATER UNTIL THE BIRD IS FULLY SUBMERGED AND SEAL BAG TIGHTLY. BRINE IN THE REFRIGERATOR FOR 30-60 MINS PER 1B. *USE ENTIRE POUCH OF BRINE FOR TURKEYS 12-24LBS. USE 1/2 OF POUCH FOR TURKEYS LESS THAN 12 LBS.*DO NOT USE BRINE BAG IN OVEN. HEAVY DUTY, BPA-FREE, GUSSETED BRINING BAG SPICED BRINE BLEND 2 SEASON REMOVE TURKEY FROM BAG. RINSE THOROUGHLY INSIDE AND OUT AND PAT DRY. DRIZZLE OLIVE OIL OVER THE BIRD AND SPRINKLE GENEROUSLY WITH SMOKY PEPPERCORN & HERB RUB OVER THE OUTER SKIN; DISTRIBUTE EVENLY. FOR DEEP FRIED TURKEY, DO NOT SEASON THE OUTER SKIN. PLACE RUB BETWEEN SKIN AND MEAT. SMOKY PEPPERCORN & HERB RUB OVER THE OUTER SKIN; DISTRIBUTE EVENLY. FOR DEEP FRIED TURKEY, DO NOT SEASON THE OUTER SKIN. PLACE RUB BETWEEN SKIN AND MEAT. 3 ROAST PLACE TURKEY IN A ROASTING PAN AND TENT WITH FOIL TO PREVENT OVERBROWNING. ROAST IN OVEN AT 325°F FOLLOWING MANUFACTURER'S INSTRUCTIONS UNTIL THE INTERNAL TEMPERATURE OF THE THIGH IS 165°F; ABOUT 15-20 MINUTES PER ROUND. REMOVE FOIL IN THE LAST HOUR OF COOKING TO BROWN THE SKIN. REMOVE TURKEY FROM OVEN. TENT WITH FOIL AND LET REST FOR 30 MINUTES TO ALLOW JUICES TO SATURATE THE MEAT. CARVE, SERVE AND ENJOY. FOR GRILLING: GRILL USING THE INDIRECT HEAT METHOD, WITH COALS OR BURNERS ON EITHER SIDE AND A DRIP PAN UNDERNEATH THE BIRD. FOR DEEP FRYING: MAKE SURE TURKEY IS COMPLETELY DRY INSIDE AND OUT BEFORE FRYING. FOLLOW FRYER MANUFACTURER'S INSTRUCTIONS.